Fuji apples contain between 15 to 18 percent sugar, making them one of the sweetest apples available today. The very round, medium to large apple is usually green or yellow-green, with red highlights or pink blush. It is also very crisp and juicy, with white flesh that snaps when bitten.
Fuji apples will last up to 3 months when stored in a cool, dry, and dark location. Even when picked straight off the tree, they will last up to 3 weeks when stored in the refrigerator. It’s great for snacking, as well as a good baking apple.

















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